The Flavors of Hong Kong, Here in Taiwan

Quality Begins at the Source

Each toast tells a story that begins with our ingredients. We seek not luxury, but integrity — selecting natural, genuine flavours to craft warmth you can taste.

• Taiwan: Fresh eggs, soft bread, creamy peanut butter, and nutty sesame — the heart of our toast
• United Kingdom: Lyle's Golden Syrup, adding a rich, caramelized sweetness
• Hong Kong: Signature curry sauce, a nod to classic local flavors
• Japan: Premium matcha powder, for that delicate, earthy aroma
• France: Luscious strawberry jam, bursting with fruity freshness
• South Korea: Fragrant yuzu honey, giving a citrusy, uplifting finish

Because we believe that true flavor comes from the most honest, natural ingredients. Every single ingredient carries our care and trust.

A Bite of Tradition, Reimagined

We don’t simply replicate a classic — we continue its legacy.

The soul of traditional Hong Kong French toast is reimagined here., transforming it into a snack that can be enjoyed anytime, anywhere.

Made fresh daily, each bite retains the warmth and crispness of freshly fried toast — a testament to our craftsmanship.

Vegetarian-Friendly, Delicious for All

We want everyone, no matter their dietary choices, to enjoy happiness with peace of mind.

At Hong Kong Toast, all our food and drinks are designed to be ovo-lacto vegetarian — free from meat and animal gelatin — while keeping the toast’s aroma, creamy richness, and crisp layers.

Indulge in flavor while being mindful of your health and the planet.